Title: Sherbet Refresher
Categories: Dessert Icecream
Yield: 1 Servings

12		Scoops lemon or pineapple sh
1 1/4	c	Fresh blueberries or
		Raspberries
3/4	c	Lemon-lime carbonated bevera

Mardi Gras. Spoon 2 scoops sherbet into each individual compote. Sprinkle blueberries over sherbet. Spoon 2 tablespoons carbonated beverage over each serving. Serve immediately. Yield: 6 servings.

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